Executive Board

Executive Board

Executive Board Directors

National President: Mr  Alan Fitzmaurice, Executive Chef.

Vice President: Mr Patrick Brady, Executive Chef.

National Secretary; Mr Paul Davies, Executive Chef.

Finance / Treasurer; Mr Brendan O Neill, Executive Chef.

National Membership Officer: Mr Derek Flynn, Chef Lecturer.

PR and Marketing Director: Mr Michael Egan, Executive Chef.

Non Executive Directors;

Mr Billy Grimes, Chairperson, North West Region,

Mr Carl Opperman, Chairperson, Leinster Region,

Mr Az Ostmann, Chairperson, South East Region.

Mr John Clancy,  Special Advisor for Education & Chef Ireland Coordinator.

 

 

 

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